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Clay Coyote

We make art you can cook with

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What is your culinary muse?

December 30, 2011 By Valerie

phot of a person taking a blue tagine lid off of the tagine and the stove and stirring whats in it

What inspires you in the kitchen? I am influenced by a myriad of factors. Seasonal and local ingredients play a huge role in what I cook. My tagine has also

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Filed Under: Foodie News Tagged With: clay, clay coyote, cooking, Cooking In Clay, cooking with clay, flameware, foodie pots, hutchinson mn, local food, Minnesota, paula wolfert, stovetop, tagine, tagine recipe

Moo Joos for me and my beer can chicken baker…

December 1, 2011 By Valerie

photo of a blue ceramic chicken baker

This summer I had the opportunity to take a tour of the Brau Brothers Brewery in Lucan, Minnesota. While sampling their collection of crafted beers, an inspiration for a Christmas

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Filed Under: Recipes Tagged With: beer, beer can chicken, beer enthusiast, Chicken, chicken baker, chicken roaster, christmas gift, clay, clay coyote, cooking, Cooking In Clay, cookware, dry rub for chicken, food of morocco, foodie pots, italian chicken, local food, local gift guide, Minnesota, paula wolfert, pottery, shopping locally, wolfert

The Food of Morocco has arrived!!!

October 26, 2011 By Valerie

photo of orange squash soup in a cazeula

We have all been anticipating the arrival of Paula’s new book, The Food of Morocco. When it arrived, I thumbed through the 500+ pages over a course of a few

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Filed Under: Recipes Tagged With: butternut squash, cazuela, clay, clay coyote, clay pot, cooking, Cooking In Clay, cookware, flameware, foodie pots, gallery, goat cheese, handmade cassole, hutchinson mn, la kama, local food, loon organics, Mediterranean, Mediterranean Diet, Minnesota, paula wolfert, paula wolfert recipe, pottery, squash and tomato soup, squash soup, stovetop, the food of morocco, vegetarian dish, vegetarian recipe, wolfert

The end of the harvest season… Brussel Sprouts with Bacon

October 21, 2011 By Valerie

photo of brussel sprouts with bacon and cheese in a yellow bowl

It always amazes me what a difference 1 week in Minnesota can make! Last week,  I was overheating in my light 3/4 sleeve shirt and jeans. While this week, my

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Filed Under: Recipes Tagged With: bacon, brussel sprout, ceramic skillet, clay, clay coyote, cooking, Cooking In Clay, cooking with clay, cookware, flameware, foodie pots, garlic, garlic harvest, Hutchinson, hutchinson mn, loon organics, pottery, skillet, stovetop, valerie in the gallery, valerie spicer

Walla Walla Onion Pilaf

August 11, 2011 By Valerie

photo of onion rice pilaf on a blue plate

“I appreciate “nice” days so much more, and never take them for granted.” Is this a lie I tell myself to get through the not-so-nice extreme Minnesota days? We broke

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Filed Under: Recipes Tagged With: cazuela, clay, clay coyote, clay pot, cooking, cookware, flameware, foodie pots, garlic festival, hutchinson mn, local food, loon organics, Minnesota, rice pilaf

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Clay Coyote

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Phone (320) 587-2599

Mail PO BOX 363, Hutchinson, MN 55350

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