We have cassoles in stock, get yours today! This article originally appeared in Food and Wine Magazine in October 2005 Paula’s book “The Cooking of Southwest France” is available
Cassoulet-Perfect for the New Year!
Clay Coyote cassoles are in-stock and you can find them here. Would you like to see more Clay Coyote wares? Be sure to browse Made at Clay Coyote. For the
A Tale of Two Pots – Modern Clay Pot Cooking
There are 2 types of stovetop clay pots, earthenware and stoneware…both can work over direct flame.
TWO MID-WINTER IDEAS
Making a Cassoulet and having friends over, or making some homemade vinegar are two great ways to pass the winter days.
HAPPY NEW YEAR CASSOULET- DAY 2 Before
Now the action starts! The duck has marinated overnight in the fridge, the pork is ready, beans at hand, vegetables cleaned, start early. First we sealed the marinated duck into
