Watch this 1-minute “how to” with Levi Yankowsky’s chicken baker. Fill the center with broth, beer, water and herbs, or any liquid you like … this baker ensures juicy, tender chicken every time. Serve up your side dishes in one of Katie Teesdale’s Lil’ Sumthin’ bowls.
Add a bottle of buttery chardonnay or smooth pinot noir and voilà!
