Note: There is an admission of $10 this year, buy tickets and learn more on their website. USE CODE Stink2022 to save $5 We love the MN Garlic Fest for
Makers of MN Podcast: CLAY COYOTE (SEASON 4 EPISODE 29)
We recently had the opportunity to sit down with Stephanie Hansen of Stephanie’s Dish and Makers of MN Podcast to talk about: How we started out (pump house days!) Why
Recipe Revisited: Bacon Wrapped Jalapeño Appetizer
From Emily in the Gallery~ Its 4th of July weekend, and all I can think of as I celebrate our countries Independence Day is being outside with family and friends,
Cooking with the Coyotes: Garlic Scape, Basil and Kale Pesto
From Emily in the Gallery~ On another one of my quests to try something new in the kitchen, I found myself at the Hutchinson Farmers Market, where one of the
Recipe Revisited: Eton Mess
This is a true summer party pleaser! We first shared a version of this recipe with you back in 2016. Eton mess is a traditional English dessert consisting, normally a