Something I love about Clay Coyote is the variety of art and fine craft products we feature here. Beyond beautiful pottery from the likes of Matthew Patton and our own amazing
Whooops … Now what?!?!
Ever have one of those days? You know where you’re going through the motions. You’re doing your thing. And then your auto-pilot takes you on a little detour? I have
Artist Profiles: Matthew Patton
I am new to the Gallery team, and to the world of pottery in general. I have been spending some time exploring the gallery and reading about artists to gain
Travel Tray Goes to the Galapagos!
The Clay Coyote Travel Tray (the mug had to stay at home) was back at it again on it’s next adventure to Ecuador and the Galapagos Islands! I had the
Al Pastor at the Super Birthday Bowl
It’s almost time for Morgan’s annual Super Birthday Bowl party. Not being much of a football guy myself, I am getting excited for the food. Normally, Morgan serves green chicken,
A Tasty Alternative to Hollandaise
Morgan made a confession to me today. She doesn’t like hollandaise sauce. As somebody who could eat Eggs Benedict everyday of the week, I was taken aback. Who could resist
Resolution: Cook all the NY Times’ Cooking 20 Best Stews
I’m not much of a resolution maker, but this is one I’ve set for myself: cook all twenty of the NY Times Best Soups and Stews. I plan to use
Tagine Night: Moroccan Chicken with Olives & Preserved Lemons
When we visited Morocco we took a cooking class at a little spot in the Atlas Mountains. The thing that struck me the most about Moroccan cooking was just how
Hot Dish vs Casserole Debate
Now, before you change your mind about us, both Morgan and I are not originally from Minnesota, so it’s not our fault we don’t call it hot dish. Because we
Bakers Square Stir Fry Pita
One of the questions we get a lot is about lids for our Flameware pots. We normally recommend a multi-purpose lid that you can get for around $8 at Target.
