From Emily in the Gallery ~ These hot summer days have seemed to decrease the shelf life of the bananas in my home, we cant eat them fast enough! Or
Recipe Revisited: Bacon Wrapped Jalapeño Appetizer
From Emily in the Gallery~ Its 4th of July weekend, and all I can think of as I celebrate our countries Independence Day is being outside with family and friends,
Cooking with the Coyotes: Garlic Scape, Basil and Kale Pesto
From Emily in the Gallery~ On another one of my quests to try something new in the kitchen, I found myself at the Hutchinson Farmers Market, where one of the
Cooking with the Coyotes: Warm Bacon and Blue Cheese Dip
From Emily in the Gallery~ I am the newest member of the Coyote family, and am so excited not only to be surrounded by the pottery that I have loved
Recipe Revisited: Eton Mess
This is a true summer party pleaser! We first shared a version of this recipe with you back in 2016. Eton mess is a traditional English dessert consisting, normally a